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The magic of the mooncake
MONDAY, JULY 02, 2018
The Peninsula Bangkok reimagines Mid-Autumn Festival by bringing together the hotel’s signature handmade egg custard mooncakes by matching them with Pleine Lune premium tea by Mariage Freres.
The freshest coffee every time
FRIDAY, MAY 04, 2018
Need a strong coffee to get you started in the morning? Then check out Nespresso’s new Lattissima One machine and make yourself an intense black coffee or a creamier, though no less strong, Cappucino.
More Thais are saying ‘cheese’
MONDAY, FEBRUARY 12, 2018
When countries become tourist destinations, food culture tends to lose its borders.
Now here’s a sweet idea
MONDAY, FEBRUARY 12, 2018
Sweets brand Kanade, a cousin of Japan’s Mary Chocolate, is now available at the Isetan department store in Bangkok.
Sweet treats to make your year
TUESDAY, JANUARY 09, 2018
Starbucks Coffee (Thailand) welcomes 2018 with three new drinks that ensure a festive start to the year.
Baskets of plenty
MONDAY, DECEMBER 18, 2017
Grand Hyatt Erawan Bangkok celebrates the festive season with a selection of handcrafted hampers packed with sweet and healthy delights.
Hampers for the hungry
FRIDAY, NOVEMBER 10, 2017
With the festive season just around the corner, the St. Regis Bangkok introduces its Holiday Hampers available for order from today.
A very happy coffee Christmas
FRIDAY, NOVEMBER 10, 2017
Starbucks Coffee welcomes the festive season with three new beverages, among them the all-time winter l favourite Toffee Nut Crunch Latte, which combines a shot of rich espresso with warm milk and the sweetness of toffee nut syrup, all topped with delicious toffee nut crunchy.
Three great ‘white’ coffees from Nespresso
WEDNESDAY, SEPTEMBER 20, 2017
Pairing the finest-quality coffee with smooth milk produces a flavourful harmony that has long transfixed professional baristas.
Durian dreams
THURSDAY, AUGUST 31, 2017
Red Rose Restaurant of Shanghai Mansion Bangkok in Chinatown is gearing up for the Mid-Autumn celebration with its fresh durian mooncakes hand-made with Mon Thong durian celebrated for its gorgeous colour, velvety texture and rich fragrance.